serve the second dish

The Spanish phrase 'servir el segundo plato' translates to 'serve the second dish' in English. This phrase is often used in the context of meals and dining, where serving different dishes is a common practice. The action of serving the 'segundo plato' or 'second dish' typically occurs after the first course has been consumed. In the Spanish dining style, the 'segundo plato' often consists of a meat or fish dish following a lighter first course, similar to the 'main course' in many English-speaking cultures.

Example sentences using: servir el segundo plato

El camarero va a servir el segundo plato a los invitados.

The waiter is going to serve the second dish to the guests.

This phrase describes a waiter who is about to bring the second course of a meal to the guests in a dining setting.

Es importante que los chefs aprendan a servir el segundo plato correctamente.

It is important for chefs to learn to serve the second dish correctly.

This sentence emphasizes the importance of chefs mastering the technique of presenting the second course in a meal, highlighting the role of presentation in culinary arts.

En nuestra cena, vamos a servir el segundo plato después de la ensalada.

At our dinner, we are going to serve the second dish after the salad.

This example indicates the sequence of serving food during a dinner gathering, specifying that the second dish will follow the salad.