vinaigrette sauce
The Spanish term 'salsa vinagreta' translates to 'vinaigrette sauce' in English. Typically, a vinaigrette sauce is a type of dressing or marinade, usually made from a mixture of oil, vinegar, and sometimes seasonings. It is used widely in numerous recipes for salads, marinades, or to add flavor to various dishes.
I love the salad with vinaigrette.
This phrase expresses a fondness for a salad that is dressed with vinaigrette, commonly used in Spanish cuisine.
I prepared grilled chicken with vinaigrette for dinner.
Here, the speaker mentions making a dish of grilled chicken that is enhanced with vinaigrette, indicating a culinary preference.
The vinaigrette gives a fresh flavor to the vegetables.
This phrase highlights how vinaigrette enhances the taste of vegetables, emphasizing its role in adding flavor.