primer plato
First dish
The Spanish term 'primer plato' translates to 'first dish' in English. It is often used to refer to the first course or starter in a meal. In a traditional Spanish multi-course meal, 'primer plato' is typically lighter and less hearty than the main course, but more substantial than an appetizer or a tapa. It sets the tone for the rest of the meal, and can range from soups and salads to various types of pasta, rice, and vegetable dishes.
Example sentences using: primer plato
Hoy, el primer plato es una ensalada fresquita.
Today, the first course is a fresh salad.
This example phrase indicates that the first course of the meal being served today is a salad, highlighting a common practice in Spanish dining culture.
El primer plato que voy a preparar es sopa de verduras.
The first dish I will prepare is vegetable soup.
This phrase expresses the intention to prepare a vegetable soup as the first dish in a meal, showcasing typical meal preparation in Spanish cuisine.
En este restaurante, el primer plato suele ser muy sabroso.
In this restaurant, the first course is usually very tasty.
This example highlights the notion that the first course at a specific restaurant is frequently delicious, reflecting the importance of the first course in a dining experience.