picar carne
chop meat
The Spanish phrase 'picar carne' translates to 'chop meat' in English. This is commonly used in various cooking methods and recipes where one needs to cut meat into small pieces. The phrase itself 'picar' means 'to chop or mince', and 'carne' means 'meat'. Therefore, 'picar carne' can be used whenever you need to refer to the action of chopping, mincing, or dicing meat in a culinary context.
Example sentences using: picar carne
Voy a picar carne para hacer tacos.
I am going to chop meat to make tacos.
This phrase indicates the action of preparing meat by chopping it, specifically for the purpose of making tacos, which are a traditional Mexican dish.
Ella prefiere picar carne antes de cocinarla.
She prefers to chop meat before cooking it.
In this example, the speaker mentions a preference for chopping meat as a preliminary step before the actual cooking process, which is common in many recipes.
Es importante picar carne de manera segura.
It is important to chop meat safely.
This phrase emphasizes the significance of safety practices in the kitchen when chopping meat, highlighting a responsibility that comes with food preparation.