dulzor
sweetness
The Spanish word 'dulzor' translates to 'sweetness' in English. This noun describes the quality of being sweet in taste. This can be used in various contexts, including when referring to the sweetness of food, drink, or even to describe a sweet or pleasant characteristic. It is pronounced as 'dool-zor' in Spanish.
Example sentences using: dulzor
El dulzor de la miel es incomparable.
The sweetness of honey is unparalleled.
This phrase highlights the unique and exceptional sweetness found in honey, showcasing 'dulzor' as a descriptor of its pleasant taste.
Prefiero el dulzor de las frutas frescas a los postres
I prefer the sweetness of fresh fruits to desserts.
In this example, the speaker expresses a preference for the natural sweetness present in fresh fruits over the artificial sweetness typically found in desserts.
El dulzor del chocolate oscuro es muy sofisticado.
The sweetness of dark chocolate is very sophisticated.
This sentence conveys the idea that dark chocolate has a refined and complex sweetness, indicating that 'dulzor' can also refer to a more nuanced flavor experience.