denomination of origin
The Spanish phrase 'denominación de origen' translates to 'denomination of origin' in English. It is a phrase often used in Spanish-speaking regions to classify various products, especially food and drinks, by their geographical origin. It's a certification that ensures that the product possesses certain qualities or enjoys a certain reputation, due to its geographical origin and its method of production or processing being carried out in that specific region. This term is commonly associated with wine but can be applied to many other products as well.
The denomination of origin protects the quality of the wine produced in this region.
Denomination of origin is a certification given to certain products that guarantees their origin and quality. In this sentence, it is used to express that the quality of wine produced in a specific region is protected by this certification.
The denomination of origin of this cheese is very well known.
This example sentence emphasizes the significance of a product's denomination of origin. In this case, the given product is cheese. When a product's denomination of origin is well known, it may suggest higher quality, tradition, and geographical specificity.
There is a debate about the true denomination of origin of paella.
There can be debates surrounding which region can claim the denomination of origin for certain foods or products. This sentence pertains to a debate about where the Spanish dish paella originally comes from, indicating that the denomination of origin can be a contentious issue.