beans
The Spanish word 'alubias' translates to 'beans' in English. It refers to a type of legume, which is a diverse class of vegetables that encompasses different types of beans, peas, lentils, and many more. Beans or 'alubias' are a popular ingredient in many Spanish dishes, providing essential nutrients such as protein, fiber, iron and complex carbohydrates. They are often used in soups, stews, salads, and as a side dish.
I like beans in salads.
This phrase expresses a preference for beans as an ingredient in salads, indicating that the speaker enjoys this combination of flavors.
She cooks beans with rice.
In this sentence, it is stated that a female subject is preparing a dish that includes beans and rice, highlighting a common meal in many cultures.
Beans are a good source of protein.
This phrase emphasizes the nutritional value of beans, suggesting that they are a beneficial food option for obtaining protein.