basil
Albahaca is a noun in Spanish that translates to 'basil' in English. It's commonly used to refer to a type of kitchen herb known for its distinctive aroma and green leaves, often used in cooking for seasoning and garnishing. Albahaca comes from the botanical family Lamiaceae and is used in a variety of cuisines around the world.
I like to add basil to my salads.
This phrase expresses a personal preference for including basil in one’s salads, highlighting its role as a culinary ingredient.
Fresh basil enhances the flavor of the pasta.
This example illustrates how fresh basil can improve or elevate the taste of pasta dishes, showcasing its importance in cooking.
I made a delicious pesto with basil.
This phrase tells about making pesto, a popular sauce, emphasizing the use of basil as a key ingredient that contributes to its flavor.