chard

The Spanish word 'acelgas' translates to 'chard' in English. Chard is a type of leafy green vegetable that is commonly used in various types of dishes. It is known for its bright green leaves and often colorful stems. The word 'acelgas' is a noun in Spanish, and it is typically feminine and plural in usage. Similar to other types of vegetables and plants, the word 'acelgas' does not require a direct article when used in general conversation. However, when referring to a specific bunch or variety of chard, the appropriate article may be used.

Example sentences using: acelgas

Las acelgas son muy nutritivas y se pueden cocinar de muchas formas.

Swiss chard is very nutritious and can be cooked in many ways.

This phrase emphasizes the nutritional value of Swiss chard and highlights its versatility in cooking.

Me gusta preparar una ensalada con acelgas frescas y tomate.

I like to prepare a salad with fresh Swiss chard and tomato.

In this example, the speaker shares their preference for using fresh Swiss chard in a salad, paired with tomatoes.

La sopa de acelgas es un plato delicioso en invierno.

Swiss chard soup is a delicious dish in winter.

This phrase conveys that Swiss chard soup is considered a tasty meal, especially appreciated during the colder winter months.