Spanish Vocabulary for Food & Drinks
Learn common Spanish words and phrases related to Food & Drinks to expand your language skills.
vitaminas
vitamins
The Spanish word 'vitaminas' translates to 'vitamins' in English. Vitamins are a group of substances that are needed for normal cell function, growth, and development. They are essential nutrients that the body needs to function correctly and maintain health. Similarly, in Spanish, 'vitaminas' refers to these same essential nutrients. The term is used widely in a health and dietary context.
yema de huevo
egg yolk
The Spanish term 'yema de huevo' translates to 'egg yolk' in English. Egg yolks are the yellow center part of an egg. In cooking, they are often used separately from the egg whites for their unique properties, in dishes such as custards or hollandaise sauce. In terms of nutrition, egg yolks are known to be high in vitamins, minerals, and fats, although they are also high in cholesterol.
yogur con frutas
yogurt with fruit
The Spanish term 'yogur con frutas' is translated to 'yogurt with fruit' in English. This term commonly refers to a diary product, namely yogurt, that has been combined or mixed with some type of fruit. The fruit can vary widely, from strawberries and bananas, to more exotic fruits like papaya and passion fruit. It can be eaten as a healthy snack or breakfast item, providing a good source of protein and vitamins.
yogur desnatado
skim yogurt
The Spanish term 'yogur desnatado' translates to 'skim yogurt' in English. This term refers to a type of yogurt product where a substantial amount of the milk fat has been removed, or 'skimmed', during the production process. Skim yogurt is often chosen by individuals who are looking to reduce their fat or calorie intake. This type of yogurt tends to have a thinner texture than full-fat yogurt. It can be used in a variety of culinary applications, including breakfast dishes, desserts, and dips, among others.
yogur natural
natural yogurt
The Spanish phrase 'yogur natural' translates to 'natural yogurt' in English. This is a type of yogurt that has not had any flavors, sweeteners, or other additives mixed in. It is made from the fermentation of milk and is often used as a base for smoothies, sauces, and other recipes. Natural yogurt is known for its tart taste and creamy texture.
zanahoria
carrot
The word 'zanahoria' is a Spanish noun that translates to 'carrot' in English. It is a root vegetable that is often orange in color, though purple, black, red, white, and yellow varieties exist. This vegetable is known for its crunchy texture and slightly sweet flavor when consumed. It is consumed in various ways, including raw in salads, cooked in soups or stews, or as juice. The word can be effectively used in different contexts, for instance, 'Me gusta la zanahoria en la ensalada' which means 'I like carrot in the salad'.
zumo de frutas
fruit juice
The Spanish term 'zumo de frutas' can be translated into English as 'fruit juice'. This term is used to refer to a drink that is made by extracting the natural liquids contained in fruits. 'Zumo de frutas' can be made from one type of fruit or a mix of different fruits. It is typically consumed as a refreshing beverage, especially in warm weather, and is also often used in a dietary or health context due to the nutrients it provides.
zumo de naranja
orange juice
The Spanish term 'zumo de naranja' translates to 'orange juice' in English, which is a liquid extract of the orange tree fruit, produced by squeezing or reaming oranges. It comes in several different varieties, including blood orange, navel oranges, valencia orange, clementine, and tangerine. It can be enjoyed on its own or used as part of various dishes for its sour to sweet balancing flavor.
zumo de tomate
tomato juice
The Spanish phrase 'zumo de tomate' translates to 'tomato juice' in English. This is a beverage made primarily from crushed and strained tomato flesh, often consumed for its refreshing taste and health benefits. It is popular in various cultures and can be used in cooking as well. You may encounter this word in Spanish-speaking regions at eateries or supermarkets.