table wine

In Italian, 'vino da tavola' refers to a type of wine that is meant for everyday consumption, typically served with meals. This term is used to describe wines that may not be classified as fine or premium but are still pleasant to drink and pair well with a variety of dishes. 'Vino da tavola' can be red, white, or rosé and is usually produced in a way that emphasizes fruitiness and approachability.