to be of eastern origin
Sushi is a Japanese dish that has become popular worldwide, including in Italy. In Italian cuisine, 'sushi' typically refers to the same variety of vinegared rice combined with various ingredients, such as seafood, vegetables, and sometimes tropical fruits. The term is often used in restaurants and food establishments that offer Japanese cuisine, and it reflects the growing appreciation for Eastern culinary traditions in Italy.
This sushi dish is very popular in Japan.
The phrase indicates the popularity of sushi in its country of origin, Japan.
The art of making sushi takes years of practice.
This sentence emphasizes the skill involved in the culinary preparation of sushi, highlighting its tradition.
Many restaurants offer fresh sushi every day.
Here, the focus is on the availability of fresh sushi in various restaurants as a common dish.