octopus

The Italian word 'polpo' refers to the marine animal known as an octopus. It is commonly used in culinary contexts in Italy, where octopus is a popular ingredient in various dishes, such as 'polpo alla griglia' (grilled octopus) and 'insalata di polpo' (octopus salad). The word can also be used in a more general sense to describe the creature in nature or in marine biology discussions.