boil milk

In Italian, 'far bollire il latte' literally translates to 'to make the milk boil.' This phrase is commonly used in cooking instructions where heating milk to its boiling point is necessary, whether for preparing various recipes, making sauces, or crafting traditional Italian dishes. The verb 'far' implies causing something to happen, in this case, the action of boiling, and it is a fundamental part of culinary language in Italy.