egg
The word 'oeuf' is a masculine noun in French. It is used in the same context as 'egg' in English, referring to the oval or round object laid by a female bird, reptile, fish, or invertebrate. In the culinary context, it is used as a basic ingredient in many recipes.
The bird has laid an egg.
This sentence explains the bird's reproduction process.
I need an egg for the recipe.
The phrase is used when there is a requirement of an egg to complete a recipe.
The egg is on the table.
This is a simple sentence stating the location of an egg.
The egg is rich in proteins.
This statement tells about the nutritional benefits of an egg.
She broke the egg into the pan.
It's a sentence explaining a cooking process.
He ate the egg in one bite.
The sentence reflects eating habit of a person.
Can you pass me the egg, please?
It's a polite way of asking someone to give the egg.
The egg shell is hard.
It describes the physical characteristics of an egg.
It is an omelette without egg.
This sentence describes a type of omelette that doesn't contain eggs.
The egg of the goose is bigger than that of the chicken.
This sentence compares the sizes of a goose and a chicken egg.