tǔ sī
toast
In Chinese, the word '吐司' refers to bread that has been toasted until it is crisp and brown. This type of bread is commonly used for breakfast or as a base for various toppings such as butter, jam, or avocado. The term can also refer to the act of toasting bread itself, which is a popular cooking method in many cultures. In restaurants and homes, '吐司' is often served alongside eggs, coffee, or fruit.
Wǒ xǐhuān zǎoshang chī tǔsī.
I like to eat toast in the morning.
This phrase expresses a personal preference for eating toast as part of breakfast, highlighting the enjoyment of this food item in the morning routine.
Tǔsī kěyǐ tú shàng guǒjiàng.
Toast can be spread with jam.
This sentence indicates that toast is versatile and can be enjoyed with various spreads, specifically mentioning jam as a common topping.
Tā zài jùhuì shàng zuòle hěnduō tǔsī.
He made a lot of toast at the party.
In this example, someone is highlighted for making numerous toast slices for guests at a social event, suggesting it was a popular food choice.