qiē chéng xiǎo yùmǐ bǐng

cut in small tacos

In Chinese, the phrase '切成小玉米饼' is used to describe the act of cutting something into small pieces, specifically referring to tacos, which are flat, round corn tortillas that can be filled with various ingredients. The term emphasizes the action of cutting, which is common in food preparation, especially when serving meals in smaller, shareable portions.